SATURDAY 19 SEPTEMBER
Morning & lunch
Afternoon & Evening
SUNDAY 20
SEPTEMBER
MONDAY 21
SEPTEMBER
![](https://2020.espencongress.com/wp-content/uploads/2020/08/DSM-logo.png)
8:00 - 8:30
How to support immune health in the elderly with optimal nutritional management
![](https://2020.espencongress.com/wp-content/uploads/2020/08/Baxter_logo.png)
17:00 - 18:00
Today’s ICU Landscape: Improving Patient Outcomes through Guided Nutrition Therapy
![](https://2020.espencongress.com/wp-content/uploads/2020/08/fresenius-400.png)
17:00 - 18:00
How has COVID-19 changed nutrition support: what lessons have we learnt?
![](https://2020.espencongress.com/wp-content/uploads/2020/09/ART-Medical.png)
13:15 - 13:45
Optimizing Enteral Feeding in ICU Using the smART+ Platform
![](https://2020.espencongress.com/wp-content/uploads/2020/08/abbott-400.png)
12:15 - 13:15
From hospital-acquired weakness to post-discharge recovery in patients with and without COVID-19: Targeted nutrition to improve outcomes
![](https://2020.espencongress.com/wp-content/uploads/2020/08/takeda.png)
17:00 - 18:30
Looking beyond nutritional support: SBS-IF management fit for the real world
![](https://2020.espencongress.com/wp-content/uploads/2020/08/Nutricia_Logo.png)
17:00 - 18:30
Targeted nutritional therapy: new data to enhance rehabilitation and implications for COVID-19 recovery
![](https://2020.espencongress.com/wp-content/uploads/2020/08/NHSc_logotype.png)
12:15 - 13:45
Functional and cognitive decline in older adults: the role of clinical nutrition in maintaining autonomy
![](https://2020.espencongress.com/wp-content/uploads/2020/08/DSM-logo.png)
8:00 - 8:30
How to support immune health in the elderly with optimal nutritional management
![](https://2020.espencongress.com/wp-content/uploads/2020/08/abbott-400.png)
12:15 - 13:15
From hospital-acquired weakness to post-discharge recovery in patients with and without COVID-19: Targeted nutrition to improve outcomes
![](https://2020.espencongress.com/wp-content/uploads/2020/08/NHSc_logotype.png)
12:15 - 13:45
Functional and cognitive decline in older adults: the role of clinical nutrition in maintaining autonomy
![](https://2020.espencongress.com/wp-content/uploads/2020/08/Baxter_logo.png)
17:00 - 18:00
Today’s ICU Landscape: Improving Patient Outcomes through Guided Nutrition Therapy
![](https://2020.espencongress.com/wp-content/uploads/2020/08/takeda.png)
17:00 - 18:30
Looking beyond nutritional support: SBS-IF management fit for the real world
![](https://2020.espencongress.com/wp-content/uploads/2020/08/fresenius-400.png)
17:00 - 18:00
How has COVID-19 changed nutrition support: what lessons have we learnt?
![](https://2020.espencongress.com/wp-content/uploads/2020/08/Nutricia_Logo.png)
17:00 - 18:30
Targeted nutritional therapy: new data to enhance rehabilitation and implications for COVID-19 recovery
![](https://2020.espencongress.com/wp-content/uploads/2020/09/ART-Medical.png)
13:15 - 13:45
Optimizing Enteral Feeding in ICU Using the smART+ Platform